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Title: Effects of ripening stage and environment conditions on stored postharvest camu-camu (Myrciaria dubia McVaugh) fruits
Authors: Andrade, Jerusa de Souza
Silveira, Jânio Silva
Ferreira, Sidney Alberto do Nascimento
Brasil, José Elias Bindá
Keywords: Amazon fruit
Chemical Composition
Issue Date: 2010
metadata.dc.publisher.journal: Acta Horticulturae
metadata.dc.relation.ispartof: Volume 864, Pags. 423-429
metadata.dc.identifier.doi: 10.17660/ActaHortic.2010.864.58
Appears in Collections:Artigos

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