Please use this identifier to cite or link to this item: https://repositorio.inpa.gov.br/handle/1/35160
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSampaio, Paulo de Tarso Barbosa-
dc.contributor.authorLara, Caroline Schmaedeck-
dc.contributor.authorBruno, Flavio Mauro de Souza-
dc.contributor.authorMelo, Maria Da Gloria Gonçalves De-
dc.contributor.authorPereira, Helder Amorim-
dc.contributor.authorMatos, Claudia de Queiroz Blair Gonçalves e-
dc.date.accessioned2020-08-05T01:22:32Z-
dc.date.available2020-08-05T01:22:32Z-
dc.date.issued2016-
dc.identifier.urihttps://repositorio.inpa.gov.br/handle/1/35160-
dc.language.isopt_BR-
dc.publisherEduapt_BR
dc.relation.ispartofUso E Conservação Do Pau-Rosa - Aniba Rosaeodora Ducke, pgs. 33 - 39pt_BR
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Brazil-
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/br/-
dc.subjectPau-rosapt_BR
dc.subjectMelhoramento genéticopt_BR
dc.titleMelhoramento Genético do pau-rosa (Aniba rosaeodora Ducke)pt_BR
dc.typeCapítulo de Livropt_BR
dc.contributor.organizerSampaio, Paulo de Tarso Barbosa-
Appears in Collections:Capítulo de Livro

Files in This Item:
There are no files associated with this item.


This item is licensed under a Creative Commons License Creative Commons