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https://repositorio.inpa.gov.br/handle/1/39963Registro completo de metadados
| Campo DC | Valor | Idioma |
|---|---|---|
| dc.contributor.author | Begossi, Alpina | - |
| dc.contributor.author | Braga, Francisco Manoel de Souza | - |
| dc.date.accessioned | 2023-11-24T13:15:36Z | - |
| dc.date.available | 2023-11-24T13:15:36Z | - |
| dc.date.issued | 1992 | - |
| dc.identifier.uri | https://repositorio.inpa.gov.br/handle/1/39963 | - |
| dc.description.abstract | Fish utilization for food and folk medicine and fish preference of farnilies from the Tocantins nver were studied. Questiainaires were used in the 234 interviews perfonned in cities, towns and icatteres houses located along 100 km of river stretch. | pt_BR |
| dc.language.iso | en | pt_BR |
| dc.relation.ispartof | Volume 12, fascículo 1, 1992, página 101-118 | pt_BR |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Brazil | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/br/ | * |
| dc.subject | Peixes | pt_BR |
| dc.title | Food taboos and folk medicine among fishermen from the Tocantins River (Brazil) | pt_BR |
| dc.type | Artigo | pt_BR |
| dc.publisher.journal | Amazoniana | pt_BR |
| Aparece nas coleções: | Fascículo 1, Ano 1992 | |
Arquivos associados a este item:
| Arquivo | Descrição | Tamanho | Formato | |
|---|---|---|---|---|
| p_101_118.pdf | 2,08 MB | Adobe PDF | Visualizar/Abrir |
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