Please use this identifier to cite or link to this item: https://repositorio.inpa.gov.br/handle/1/17151
Title: Effects of climate change on leaf breakdown by microorganisms and the shredder Phylloicus elektoros (Trichoptera: Calamoceratidae)
Authors: Martins, Renato Tavares
Melo, Adriano Sanches
Gonçalves, José Francisco Júnior
Campos, Claudimir Menezes
Hamada, Neusa
Keywords: Air Temperature
Aquatic Organism
Biomass
Carbon Dioxide Enrichment
Climate Change
Decomposition
Food Consumption
Fungus
Growth Rate
Insect
Leaf
Microorganism
Species Diversity
Survival
Amazonas
Manaus
Calamoceratidae
Hexapoda
Phylloicus
Trichoptera
Issue Date: 2017
metadata.dc.publisher.journal: Hydrobiologia
metadata.dc.relation.ispartof: Volume 789, Número 1, Pags. 31-44
Abstract: Climate change may affect species diversity and, consequently, ecological processes such as leaf decomposition. We evaluated the effects of increased temperature and carbon dioxide (CO2) on fungal biomass, leaf breakdown, and on survival and growth of the shredder Phylloicus elektoros. We hypothesized that climatic changes would result in lower survival and growth of shredders and lower leaf consumption by these organisms. On the other hand, we predicted an increase in fungal biomass in response to climatic changes. We conducted an experiment in Manaus, Brazil, using four microcosms that simulate real-time air temperature and CO2 (control chamber), as well as three other chambers subjected to fixed increases in temperature and CO2 as compared to the control chamber. The “extreme” condition represented an increase of ~4.5°C in temperature and ~870 ppm in CO2 in relation to the control chamber. Total and shredder leaf-breakdown rates, fungal biomass, and shredder survival rates were significantly lower in warmer and CO2 concentrated atmospheres. Shredder growth rate and leaf breakdown by microorganisms were similar among all climatic conditions. With climatic changes, we found an increase in the relative importance of microorganisms on leaf-breakdown rates as compared to shredders. Thus, lower leaf breakdown and a change in the main decomposer due to future climatic conditions may result in major changes in the pathways of organic matter processing and, consequently, in aquatic food webs. © 2016, Springer International Publishing Switzerland.
metadata.dc.identifier.doi: 10.1007/s10750-016-2689-7
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