Please use this identifier to cite or link to this item: https://repositorio.inpa.gov.br/handle/1/17843
Title: Isolation and identification of α-glucosidase, α-amylase and lipase inhibitors from Hortia longifolia
Authors: Queiroz, Darlene P.K.
Ferreira, Antonio Gilberto
Lima, Arleilson Sousa
Lima, Emerson Silva
Lima, Maria da Paz
Keywords: Acarbose
Alpha Glucosidase
Amide
Amylase
Cinnamic Acid Derivative
Coumarin
Ferulic Acid
Hortia Longifolia Extract
Limonin
Plant Extract
Scopoletin
Skimmianine
Triacylglycerol Lipase
Unclassified Drug
Carbon Nuclear Magnetic Resonance
Column Chromatography
Controlled Study
Correlation Analysis
Drug Identification
Drug Isolation
Enzymatic Assay
Extraction
Fractionation
Hortia Longifolia
Ic 50
Nonhuman
Plant
Proton Nuclear Magnetic Resonance
Chromatography, Thin Layer
Issue Date: 2013
metadata.dc.publisher.journal: International Journal of Pharmacy and Pharmaceutical Sciences
metadata.dc.relation.ispartof: Volume 5, Número 3, Pags. 336-339
Abstract: Phytochemical investigation from branches of Hortia longifolia (Rutaceae) yielded the amide N-[2-(4-prenyloxyphenyl)ethyl]tigliamide (1), (E)-methyl-O-prenyl ferulate (2), limonin (3), cinnamic acid derivatives [(E)-methyl-5'-hydroxy-O-prenyl cinnamate 4 and integrifoliodiol 7], scopoletin (5) and skimmianine (6). The compound 4 showed moderate α-amylase inhibitory activity, the coumarin 5 presented strong activity on α-glucosidase (IC50 of 0.89 μg/mL). The compounds 1, 2, 4 and 5 exhibited significant inhibitory activity on lipase with IC50 at 6.91, 8.14, 3.86 and 5.07 μg/mL, respectively. The results demonstrate potential use for these compounds in development of drugs of natural origin in the prevention or treatment of metabolic syndrome.
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