Please use this identifier to cite or link to this item: https://repositorio.inpa.gov.br/handle/1/20829
Title: Postharvest conservation of camu-camu fruit (Myrciaria dubia McVaugh) in response to the stage of maturation and modified atmosphere
Authors: Silva, Cinthia Teresa Correa da
Andrade, Jerusa de Souza
Keywords: Camu-camu fruit
fruit mid-ripe and ripe
room temperature
Issue Date: 1996
metadata.dc.publisher.journal: Acta Horticulturae
metadata.dc.relation.ispartof: Volume 40, Pags. 90-92
Appears in Collections:Artigos

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