Please use this identifier to cite or link to this item: https://repositorio.inpa.gov.br/handle/1/21979
Title: Temperature and food availability alters the physiology and aerobic capacity of tambaqui (Colossoma macropomum)
Authors: Danilo, da Costa Barroso,
Val, Vera Maria Fonseca Almeida e
Val, Adalberto Luis
Issue Date: 2020
metadata.dc.publisher.journal: Comparative Biochemistry and Physiology A-molecular & Integrative Physiology
metadata.dc.relation.ispartof: Volume 245, Pags. 110704
metadata.dc.identifier.doi: 10.1016/j.cbpa.2020.110704
Appears in Collections:Artigos

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