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https://repositorio.inpa.gov.br/handle/1/22751| Title: | Development, Sensory Assessment and Nutrional Composition of Coalho Cheeseenriched with Tucumã ( Astrocaryum aculeatum (Meyer) Pulp, State of Amazonas (Brazil) |
| Authors: | Ataíde, Delmar Léda de Aguiar, Jaime Paiva Lopes Souza, Francisca das Chagas do Amaral Brito, Charles Ribeiro de Filho, Marco Antonio Guerreiro Prado |
| Issue Date: | 2016 |
| metadata.dc.publisher.journal: | Review of Research |
| metadata.dc.relation.ispartof: | Volume 6, Pags. 1-9 |
| Appears in Collections: | Artigos |
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