Please use this identifier to cite or link to this item:
https://repositorio.inpa.gov.br/handle/1/27361| Title: | Postharvest conservation of camu-camu (Myrciaria dubia McVaugh) fruits in response to maturation stages |
| Authors: | Andrade, Jerusa de Souza Silveira, Jânio Silva Ferreira, Sidney Alberto do Nascimenteo Brasil, José Elias Bindá |
| Keywords: | Amazon fruit Myrtaceae Chemical composition Weight loss Fruit conservation |
| Issue Date: | 2004 |
| metadata.dc.publisher.meet: | 3rd International Symposium on Tropical and Subtropical Fruits |
| metadata.dc.publisher.country: | Brasil |
| metadata.dc.relation.ispartof: | Program and abstract of 3rd International Symposium on Tropical and Subtropical Fruits, Volume 1, pg. 136-136 |
| Appears in Collections: | Trabalhos Apresentados em Evento |
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