Produção e variabilidade química do óleo essencial de folhas e galhos finos de pau-rosa (Aniba roseadora Ducke.) em duas populações naturais localizadas na Amazônia Central

Abstract

We studied the productive capacity and the chemical variability of the essential oil of Leaves and thin branches of rosewood (Aniba rosaeodora Ducke.) In natural populations Of Central Amazonia. We verified the feasibility of replacing the cutting system The management of the cup. We analyzed the intraspecific chemical variability and We identified groups of similarity among the individuals sampled. We observed the Content of linalool in the essential oil of leaves and fine branches and the enantiomeric excess of Linalool.