Use este identificador para citar ou linkar para este item: https://repositorio.inpa.gov.br/handle/1/15116
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dc.contributor.authorIsmiño-Orbe, Rosa Angélica-
dc.contributor.authorAraújo-Lima, Carlos Alberto Rego Monteiro-
dc.contributor.authorGomes, Levy de Carvalho-
dc.date.accessioned2020-05-07T14:06:19Z-
dc.date.available2020-05-07T14:06:19Z-
dc.date.issued2003-
dc.identifier.urihttps://repositorio.inpa.gov.br/handle/1/15116-
dc.description.abstractAmmonia, an excretion product of fish, is toxic to aquatic organisms. The objective of this study was to account daily ammonia excretion rates of tambaqui (Colossoma macropomum), the main fish species of the Amazonia related to water temperature and fish mass. Ammonia excretion rates were measured every two hours during a 24-hour period and results were evaluated by a multiple linear regression. Tambaqui presented two to five excretion peaks during the 24-hour period, reaching up to ten times the mean excretion rates. The model developed by the multiple linear regression explained 95.2% of the daily ammonia excretion rates, which increased according to fish mass and decreased when water temperature increased.en
dc.language.isopt_BRpt_BR
dc.relation.ispartofVolume 38, Número 10, Pags. 1243-1247pt_BR
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Brazil*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/br/*
dc.subjectColossoma Macropomumen
dc.subjectColossoma Marcopomumen
dc.titleAmmonia excretion by tambaqui (Colossoma macropomum) related to water temperature and fish masspt_BR
dc.title.alternativeExcreção de amônia por tambaqui (Colossoma macropomum) de acordo com variações na temperatura da água e massa do peixept_BR
dc.typeArtigopt_BR
dc.identifier.doi10.1590/S0100-204X2003001000015-
dc.publisher.journalPesquisa Agropecuaria Brasileirapt_BR
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