Volatile constituents of brazilian piperaceae. Part 4. Essential oil composition of piper dactylostigmum, P. Plurinervosum and P. Vitaceum

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Campo DC	Valor	Idioma
dc.contributor.author	Luz, Arnaldo Iran R.	-
dc.contributor.author	Silva, João Domingos da	-
dc.contributor.author	Zoghbi, Maria das Graças Bichara	-
dc.contributor.author	Andrade, Eloísa Helena de Aguiar	-
dc.contributor.author	Silva, Milton Hélio L da	-
dc.contributor.author	Maia, José Guilherme Soares	-
dc.date.accessioned	2020-06-15T22:06:05Z	-
dc.date.available	2020-06-15T22:06:05Z	-
dc.date.issued	2000	-
dc.identifier.uri	https://repositorio.inpa.gov.br/handle/1/19182	-
dc.description.abstract	The essential oils of Piper dactylostigmum Yuncker, P. plurinervosum Yuncker and P. vitaceum Yuncker collected at Amazonas State, Brazil, were steam distillated and analyzed by GC/MS. The volatile composition of the oil of P. dactylostigmum was constituted only of sesquiterpenes where α-cadinol (21.7%) was the most abundant. The oil of P. plurinervosum was dominated by 1,8-cineole (31.6%). The main components identified in the oil of P. vitaceum were limonene (33.2%), p-cymene (12.8%) and (E)-nerolidol (20.6%). © 2000, Taylor & Francis Group, LLC. All rights reserved.	en
dc.language.iso	en	pt_BR
dc.relation.ispartof	Volume 12, Número 1, Pags. 94-96	pt_BR
dc.rights	Restrito	*
dc.title	Volatile constituents of brazilian piperaceae. Part 4. Essential oil composition of piper dactylostigmum, P. Plurinervosum and P. Vitaceum	en
dc.type	Artigo	pt_BR
dc.identifier.doi	10.1080/10412905.2000.9712050	-
dc.publisher.journal	Journal of Essential Oil Research	pt_BR
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