Please use this identifier to cite or link to this item:
https://repositorio.inpa.gov.br/handle/1/20116Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Yuyama, Lucia Kiyoko Ozaki | - |
| dc.contributor.author | Yonekura, Lina | - |
| dc.contributor.author | Aguiar, Jaime Paiva Lopes | - |
| dc.contributor.author | Sousa, Risonilce Fernandes Silva de | - |
| dc.date.accessioned | 2020-06-18T16:40:04Z | - |
| dc.date.available | 2020-06-18T16:40:04Z | - |
| dc.date.issued | 1998 | - |
| dc.identifier.uri | https://repositorio.inpa.gov.br/handle/1/20116 | - |
| dc.language.iso | pt_BR | pt_BR |
| dc.relation.ispartof | Volume 28, Número 4, Pags. 396-409 | pt_BR |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Brazil | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/br/ | * |
| dc.subject | Biodisponibilidade | en |
| dc.subject | Buriti | en |
| dc.subject | ALIMENTO REGIONAL | en |
| dc.title | Biodisponibilidade De Vitamina ´´a`` Do Buriti (mauritia Flexuosa L.) Em Ratos | pt_BR |
| dc.type | Artigo | pt_BR |
| dc.publisher.journal | Acta Amazonica | pt_BR |
| Appears in Collections: | Artigos | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| artigo-inpa.pdf | 909,12 kB | Adobe PDF |  View/Open |
This item is licensed under a Creative Commons License
