Evaluation of different methods for preservation of fungal cultures

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dc.contributor.authorSales-campos, Ceci
dc.contributor.authorMagalhães, Gonçalves, Kelly
dc.contributor.authorJesus, Maria Aparecida de
dc.contributor.authorAndrade, Meire Cristina Nogueira de
dc.date.accessioned2020-06-30T20:43:01Z
dc.date.available2020-06-30T20:43:01Z
dc.date.issued2015
dc.identifier.doi10.5935/ambiencia.2015.02.05
dc.identifier.urihttps://repositorio.inpa.gov.br/handle/1/21476
dc.language.isoenpt_BR
dc.publisher.journalAmbiênciapt_BR
dc.relation.ispartofVolume 11, Pags. 337-343pt_BR
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Brazil*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/br/*
dc.titleEvaluation of different methods for preservation of fungal culturesen
dc.typeArtigopt_BR

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