Please use this identifier to cite or link to this item:
https://repositorio.inpa.gov.br/handle/1/21808| Title: | Nutritional Value and Sensorial Attributes of Tucum Paste |
| Authors: | Nathália, Flor, Andrade, Jerusa de Souza Sidney, Ferreira, |
| Issue Date: | 2015 |
| metadata.dc.publisher.journal: | British Journal of Applied Science & Technology |
| metadata.dc.relation.ispartof: | Volume 5, Pags. 371-379 |
| metadata.dc.identifier.doi: | 10.9734/bjast/2015/13160 |
| Appears in Collections: | Artigos |
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