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Título: | The potential use of the pejibaye palm in agroforestry systems |
Autor: | Clement, Charles Roland |
Data do documento: | 1988 |
Revista: | Agroforestry Systems |
É parte de: | Volume 7, Número 3, Pags. 201-212 |
Abstract: | The pejibaye's potential for the small holder, especially in an agroforestry environment, is summarized: the fruit can be a significant addition to the family diet and income, both directly and as animal feed; on farm processing of the fruit for baking and other culinary uses has great potential and excedents can be marketed; small scale palmito production can also play an important part in the diet and farm income; oil production may be interesting after improved varieties are developed. The pejibaye's ecological requirements and limitations, its agronomic requirements and practices for small-scale production and its role in agroforestry systems are discussed. A list of Latin American researchers and germplasm contacts is given. © 1989 Kluwer Academic Publishers. |
DOI: | 10.1007/BF00046969 |
Aparece nas coleções: | Artigos |
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