Please use this identifier to cite or link to this item: https://repositorio.inpa.gov.br/handle/1/4893
Title: Análise Nutricional e Sensorial de Pães Enriquecido com Farinha da Pele de Tambaqui (Colossama Macropomum, Cuvier 1818)
Authors: Silva, Roberto Iudice da
metadata.dc.contributor.advisor: Souza, Francisca das Chagas do Amaral
metadata.dc.contributor.collaborator: Aguiar, Jaime Paiva Lopes
Keywords: Tambaqui
Issue Date: 2014
metadata.dc.relation.ispartof: III Congresso de Iniciação Científica do INPA - CONIC
Appears in Collections:Programa de Iniciação Científica - Pibic

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