Browsing by Subject Fermentation

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Showing results 1 to 6 of 6
PreviewIssue DateTitleAuthor(s)
artigo-inpa.pdf.jpg2003Aproveitamento do camu-camu (Myrciaria dubia) para produção de bebida alcoólica fermentadaMaeda, Roberto Nobuyuki; Andrade, Jerusa de Souza
artigo-inpa.pdf.jpg2013Electrophoresis and spectrometric analyses of adaptation-related proteins in thermally stressed Chromobacterium violaceumCordeiro, Isabelle Bezerra; Castro, Diogo Pereira de; Nogueira, P. P O; Angelo, P.; Nogueira, Paulo Afonso; Gonçalves, José Francisco de Carvalho; Pereira, A. M.R.F.; Garcia, Jerusa Simone; Souza, Gustavo H.M.F.; Arruda, Marco Aurélio Zezzi; Eberlin, M. N.; Astolfi-Filho, Spártaco A.T.; Andrade, E. V. de; López-Lozano, Jorge Luis
2010Formulation of a liquid medium with wheat bran for the production of laccase by Trametes versicolor in an air-lift bioreactorSouza, João Vicente Braga de; Silva, Érica M.; Cavallazzi, José Renato Pereira; Sobrinho, Agostinho da S.
2014Genetic toxicity of dillapiol and spinosad larvicides in somatic cells of Drosophila melanogasterAciole, Eliezer H Pires; Guimarães, Nilza Nascimento; Silva, Andre S.; Amorim, Erima M.; Nunomura, Sergio Massayoshi; Garcia, Ana Cristina Lauer; Cunha, Kênya Silva; Rohde, Claudia
artigo-inpa.pdf.jpg2000Métodos de extração e limpeza de sementes de araçá-boi (Eugenia stipitata)Gentil, Daniel Felipe de Oliveira; Ferreira, Sidney Alberto do Nascimento
2017Responses of soil extracellular enzyme activities to experimental warming and CO2 enrichment at the alpine treelineSouza, Rômulo C.; Solly, Emily F.; Dawes, Melissa Autumn; Graf, Frank; Hagedorn, Frank; Egli, Simon; Clement, Charles Roland; Nagy, László; Rixen, Christian; Peter, Martina